Regular
Rhubarb Wine
Rhubarb Wine is a indica-dominant strain with citrus, earthy flavors, known for relaxed, sleepy effects.
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Rhubarb Wine Strain Overview
Rhubarb Wine is a indica dominant hybrid (70% indica/30% sativa) strain with a character all of its own. This well-regarded bud boasts a THC level that ranges from 12-18% on average, with 0.2% CBD. It is sold as regular seeds, and it remains one of the most requested cuts in its class year after year.
The Rhubarb Wine high creeps in gently before wrapping the whole body in heavy relaxation — expect softened shoulders, slowed thoughts and a warm couch-lock that deepens as the session goes on. A gentle mental uplift keeps the mood bright the whole way through, so the physical heaviness never tips over into fogginess. These combined effects make Rhubarb Wine a frequent pick among patients dealing with chronic stress, muscle tension and insomnia and other sleep disorders, and a reliable standby for anyone medicating on a schedule.
Rhubarb Wine has a mouth-filling citrus and earthy flavor that lingers on the tongue long after the exhale, with an aroma to match that grows sharper as the buds are broken apart. Each exhale leaves a citrus-tinged aftertaste that keeps you coming back for one more taste. This bud has compact rounded forest green nugs with cool blue undertones, curly amber hairs and a sticky layer of golden-white trichomes.
In the garden, Rhubarb Wine is an easy, forgiving grow that suits first-time cultivators, flowering in a standard 9-10 weeks and performing well in controlled indoor setups. It shrugs off common beginner mistakes, and yields stay respectable even when conditions are less than perfect. Plants stay compact enough for tents and small rooms, which makes canopy management straightforward. Its genetics run through the wider Rhubarb family — see Rhubarb Pie for close relatives worth comparing before you buy.