Poon Tang Pie x Sour Papaya

Poon Tang Pie x Sour Papaya is a evenly balanced hybrid (50% indica/50% sativa) strain created by crossing Poon Tang Pie and Sour Papaya genetics. This infamous bud boasts a THC level that ranges from 13-19% on average, with 0.3% CBD. It is sold as regular seeds, and it remains one of the most requested cuts in its class year after year.

Users describe the Poon Tang Pie x Sour Papaya high as a true two-sided experience — an energizing cerebral lift arrives first, sliding gradually into a mellow body calm that relaxes without switching you off completely. The handoff between head and body is seamless, making it easy to dose for either a productive afternoon or a slow evening. These combined effects make Poon Tang Pie x Sour Papaya a frequent pick among patients dealing with chronic stress, muscle tension and mild to moderate depression, and a reliable standby for anyone medicating on a schedule.

Poon Tang Pie x Sour Papaya has a delicious diesel and sweet flavor that lingers on the tongue long after the exhale, with an aroma to match that grows sharper as the buds are broken apart. The smoke is smooth on the inhale with a sweet finish that builds the longer the session runs. This bud has long tapered spade-shaped bright neon green nugs, thin orange hairs and a thick coat of frosty crystal trichomes.

In the garden, Poon Tang Pie x Sour Papaya is a manageable grow for anyone with a harvest or two behind them, flowering in around 8 weeks and performing well indoors or outdoors. Given steady feeding and a little light training, it rewards the effort with heavy, resin-coated colas. Plants stretch to a medium height with strong side branching, equally at home in a tent or a garden bed. Its genetics run through the wider Poon family — see Poon Cake for close relatives worth comparing before you buy.