Croissant

Croissant is a indica dominant hybrid (70% indica/30% sativa) strain with a character all of its own. THC testing typically lands between 12% and 18%, pairing raw strength with a 1% CBD content. It is sold as regular seeds, and it remains one of the most requested cuts in its class year after year.

The Croissant high creeps in gently before wrapping the whole body in heavy relaxation — expect softened shoulders, slowed thoughts and a warm couch-lock that deepens as the session goes on. A gentle mental uplift keeps the mood bright the whole way through, so the physical heaviness never tips over into fogginess. These combined effects make Croissant a frequent pick among patients dealing with chronic stress, muscle tension and insomnia and other sleep disorders, and a reliable standby for anyone medicating on a schedule.

Croissant has a distinctive berry and pine flavor that lingers on the tongue long after the exhale, with an aroma to match that grows sharper as the buds are broken apart. The smoke is smooth on the inhale with a pine finish that builds the longer the session runs. This bud has compact rounded dense green nugs with rich blue-purple undertones, thin orange hairs and a fine dusting of milky white trichomes.

For growers, Croissant offers a manageable grow for anyone with a harvest or two behind them — expect plants flowering in a standard 9-10 weeks, at home in controlled indoor setups. Given steady feeding and a little light training, it rewards the effort with heavy, resin-coated colas. Plants stay compact enough for tents and small rooms, which makes canopy management straightforward. Its genetics run through the wider Croissant family — see Chocolate Croissant for close relatives worth comparing before you buy.