Apricot Icecream

Apricot Icecream is a evenly balanced hybrid (50% indica/50% sativa) strain with a character all of its own. This infamous bud boasts a THC level that ranges from 12-18% on average, with 0.4% CBD. Seeds come in feminized form, and demand from home growers has never really slowed.

Users describe the Apricot Icecream high as a true two-sided experience — an energizing cerebral lift arrives first, sliding gradually into a mellow body calm that relaxes without switching you off completely. The handoff between head and body is seamless, making it easy to dose for either a productive afternoon or a slow evening. Because of these effects, Apricot Icecream is often chosen for managing chronic stress, muscle tension and mild to moderate depression, especially by those who want relief without reaching for anything heavier.

Apricot Icecream has a delicious sweet flavor that lingers on the tongue long after the exhale, with an aroma to match that grows sharper as the buds are broken apart. The smoke is smooth on the inhale with a sweet finish that builds the longer the session runs. This bud has chunky popcorn-shaped vivid green nugs with warm amber tones, curly amber hairs and a fine dusting of milky white trichomes.

In the garden, Apricot Icecream is a manageable grow for anyone with a harvest or two behind them, flowering in a standard 9-10 weeks and performing well indoors or outdoors. Given steady feeding and a little light training, it rewards the effort with heavy, resin-coated colas. Plants stretch to a medium height with strong side branching, equally at home in a tent or a garden bed. Its genetics run through the wider Icecream family — see Outkastt’s Doughnuts & Icecream and Spaceberry Icecream #2 for close relatives worth comparing before you buy.